| BETTY'S HUNGRY JACK BEEF CASSEROLE 1 lb. Ground Beef 1 t. Salt 16 oz. Can of Pork and Beans 3/4 Cup Barbecue Sauce 2 T. Brown Sugar 1 T. Minced Onion 9 oz. Can Hungry Jack Biscuits 1 CUP Shredded Cheddar Cheese Brown beef and drain, add salt, pork and beans, barbecue sauce, brown sugar and onion. Heat until bubbly, pour into a two quarter casserole dish. Cut biscuits in half and place, cut side down around edge of casserole and sprinkle with cheese. Bake at 375 for 30 minutes until biscuits are golden brown A GREAT FAMILY MEAL, THE KIDS WILL LOVE IT. |